HOW MUCH YOU NEED TO EXPECT YOU'LL PAY FOR A GOOD CHANGA BONG

I am unable to get ethanol conveniently in my country so I'll use IPA (I can use pure methanol but IPA is considerably less toxic and would not discolor my herbs).I might picture possibly, but dried would soak up the liquid, thus having the alkaloids permeate the herbs, as well as I might envision it would evap more rapidly if dried.Visual and audi